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I decided to try a new cycling route on Friday afternoon, and I was extremely happy to do so. The route I took was very picturesque and the road was very quiet. I felt I had seen the first 'real' Japanese countryside since I arrived nearly 3 years ago. The weather was also very pleasant, despite the forecast for rain. All in all, a perfect afternoons cycling. I plan to return to this route sometime next week in order to reach the town of Showa (about 30km from Shimogo).
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I believe that these storehouses are primarily used to store the rice harvest, but are also used to store precious or rarely used household objects.
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Perhaps I should also explain why the storehouses are made of stone. The main reason is the risk of fire in Japan has always been high. Obviously a store built largely of stone does not burn as easily, thus protecting the rice and any precious objects stored within. Another positive spin off is that the stone storehouses are cooler inside than the more traditional wooden structures. Therefore, the rice stored within stays fresher for longer.
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